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Ten Tips for Branding

Adrienne Vaughan Tuesday, 22 June 2010 Written by  Adrienne Vaughan

Category Promotion

Marcela already has a good brand but it can be built upon, she certainly doesn’t have to look for a ‘personality’ to hook the brand to, she is the personality – from Mexico, passionate about her heritage and traditions, a hard working mum, attractive and articulate. It’s all there...but if branding were an exact science, we’d all be millionaires, wouldn’t we?

Here are ten tips to help make a brand stand out from the crowd:

  1. Have artwork/logo professionally designed – though the USP of a product may be ‘home-made’, the packaging must look professional.
  2. Always have a ‘tag-line’ to explain the concept of the product or service.
  3. Use contrasting words to create interest eg ‘Fast food, cooked slow’ - people immediately understand what they are buying.
  4. Trial your branding – does it stand out a shelf or splayed on a table with other literature?
  5. People love personality – if your brand has a ‘face’, promote it.
  6. Experiment with typefaces – it can make a huge difference to how a brand is perceived - if something is old fashioned it is often the typeface that gives it that image to begin with.
  7. Colour is important to a brand – Orange the telecommunications company is an easy one and everyone knows Kellogg’s corporate colour is red. Colour must reflect what the brand is about e.g. grey is not a good look for food!
  8. Strategic alliances – hook your brand up with other well known brands, customers, suppliers etc., use their logos/brands to enhance yours where you can.
  9. Brand everything - packaging, literature, emails, press releases, vehicles, any available space! Brand it and make sure the brand is the same (ie style, colour, layout) everywhere it is used.
  10. Brand awareness takes time – love it, live with it and keep pushing it.

 

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